Business

What Do You Think?

What Do You Think?

The Olive Oil Source June 2012 We learned the value of this simple question in May, when we asked Pressing Times subscribers to…

Palmina Wines Finds the Perfect Pairing

Palmina Wines Finds the Perfect Pairing

The Olive Oil Source June 2012 The winemaking process often ends in the glass. When Steve Clifton and Chrystal Seals of Palmina Wines…

Private Label Production Continues Push in Gourmet Market

Private Label Production Continues Push in Gourmet Market

The Olive Oil Source June 2012 When private label “generics” first reached grocery store shelves in the 1980’s, they were considered low quality…

Can Digital Apps Solve the Industry’s #1 Challenge?

Can Digital Apps Solve the Industry’s #1 Challenge?

The Olive Oil Source May 2012 Contrary to recent media attention, fraud is not the olive oil industry’s biggest problem. According to almost…

Nancy Ash: Exporting California Olive Oil Around the World

Nancy Ash: Exporting California Olive Oil Around the World

The Olive Oil Source May 2012 When someone says it’s preposterous to consider exporting California olive oil, they have not yet met Nancy…

Three Things You All Know About Olive Oil

Three Things You All Know About Olive Oil

The Olive Oil Source April 2012 Last month at the California Olive Oil Council’s 20th anniversary member meeting, I conducted a little marketing…

Dr. Selina Wang: Chemical Attraction to Olive Oil

Dr. Selina Wang: Chemical Attraction to Olive Oil

The Olive Oil Source April 2012 From a young age, growing up in Taipei, Dr. Selina Wang was introduced to the importance of…

Francisco Gobbee: Argentinian Olive Oil Steps on to the World Stage

Francisco Gobbee: Argentinian Olive Oil Steps on to the World Stage

The Olive Oil Source March 2012 It is Argentina’s time to shine in the spotlight of world-class olive oil and Francisco Gobbee is…

Several Olive Oil Industry Events Address Challenges

Several Olive Oil Industry Events Address Challenges

The Olive Oil Source February 2012 The olive oil industry began the New Year with a flurry of high profile events highlighting two…

Chef María José san Román – Queen of Saffron Adds Olive Oil to her Curriculum

Chef María José san Román – Queen of Saffron Adds Olive Oil to her Curriculum

The Olive Oil Source February 2012 The first thing you notice about Chef María José san Román is her infectious enthusiasm for all…